Soya Chap
Soya Chaap masala Ingredients: Soya Chaap - 1 kg (10-12 pieces) Onion - 3 medium Tomato - 3 medium Gingar - 1 inch piece Garlic - 7-8 pods Cumin Sees - 1 tsp Coriander seeds - 1 tsp Tomato Sauce - 1 tbsp Amchoor Pdr - 2 tsp (dry mango powder) Red Chilly pdr - as per your taste Coriander Leave- handful (optional) Salt Preparation: Soak the soya bean chap sticks in hot water for 2 to 3 hours to soften them because Soyabean chaap sticks become hard due refrigeration by vendors to keep them fresh. Heat oil in a pan add black Cardamom and cumin seeds sauté for 30 seconds or u...